Sandwiches

Build Your Own! 

BREAD:
White / Sub / Ciabatta / Wheat / Wrap / Rye / Bulkie / Club (3 slices)
MEAT:
Roast Beef / BLT / Turkey / Baked Ham / Italian / Veggie / Grilled Chicken
SALADS:
Ham Salad / Tuna Salad / Egg Salad / Seafood / Chicken Salad
CHEESE:
American / Swiss / Cheddar / Muenster / Horseradish Cheddar / Provolone
VEGGIE:
Lettuce
/ Tomato / Onion / Spinach / Cabbage / Banana Peppers / Pickles / Cucumber / Green Peppers / Olives / Hot peppers / Avocado


SANDWICH PLATTERS

Subs will have a choice of protein, cheese, and veg. Traditionally we will send DRY (with the spreads on the side). Dressed sandwiches are also available. Veggies can be sent on subs or on a tray for guests to add.

PROTEIN:
Turkey / Roast Beef / Italian / Baked Ham / Chicken Salad / Chicken Caprese / Veggie / Quinoa Salad
VEGGIE:  
Lettuce / Tomato / Pickle / Spring Salad / Cobb Salad / BLT Salad/ Mixed Greens Salad
DRESSING:
Mayonnaise / Yellow Mustard / Spicy Mustard / Honey Mustard / Cran Mayo / Horseradish Mayo / Ranch / Cran Mustard / Hummus / Oil+Vinegar / Garlic Mayo

SPECIALITY OPTIONS:
Gorham
Roast Beef, Horseradish, Vermont Cheddar Cheese, Lettuce, Tomato, Onion, and Hellman's Mayo.
Depot
McKenzie Turkey, VT Cheddar Cheese, Lettuce, Tomato, Onion, Cranberry Honey Mustard on Fresh Baked Ciabatta.
Hammond
Maple Ham, Vermont Cheddar Cheese, Lettuce, Tomato, Onion, and Honey Mustard on Fresh Baked Ciabatta.
Cooley
Build Your Own Veggie Sandwich. Choice of: Cheese, Lettuce/Cabbage, Tomato, Cucumbers, Green Peppers, Mushrooms, Banana Peppers and Olives. Choice of: Mayo, Oil/Vinegar, or Hummus.
Classic Reuben

Corned Beef, Melted Swiss, Sauerkraut and 1000 Island Dressing.


HOT SANDWICHES

The Reuben
Corned Beef, Sauerkraut, Melted Swiss Cheese, Thousand Island Dressing on Toasted Rye
The Rachel

Turkey, Cole Slaw, Melted Swiss Cheese, Thousand Island Dressing on Toasted Rye

Crispy Chicken Tender Wraps
Crispy Chicken Caesar Wraps
Grilled Chicken Wraps

For Questions About Our Catering
Contact:
Hello@Kamudas.com I (802) 483-2361